Angus bulls cause a stir at expo
Friday, May 21st, 2010Big black angus bulls dominated the national cattle stud sales at Beef Expo this week. More than $750,000 changed hands at the sales with almost half of that being paid for angus bulls. The two top sales of $26,000 and $25,000 were angus bulls and, to round the expo off, the breed featured in the steak of origin contest to find the nation’s tastiest beef steaks.
A steak from a limousin-angus heifer raised by sisters Kathy Child and Yvonne Hill, of Whangarei, was judged the overall winner while an angus steak from Chef’s Choice, Whanganui, won the overall best of brand section for retail and wholesale butcheries. Angus also took out the first three places in the best of British breeds section. The four-day expo in Feilding is a shop window for many breeders who will be hoping to lure breeders and commercial farmers to their on- farm sales over the next two months reports The Dom Post.









